Jawatan Kosong Demi Chef De Partie Marriott International Terkini in Oktober 2020

Job Title Jawatan Kosong Demi Chef De Partie Marriott International
Pub Date 15 September 2020
Company Marriott International
Location No City
Jawatan Kosong Demi Chef De Partie Malaysia Oktober 2020 at Marriott International. Greetings for friend being need. I hope not charcoal path to find suitable employment suitable to your qualification . Indeed, sometimes find matching jobs is hard in 2020. On this occasion the admin will give information Jawatan Kosong Demi Chef De Partie Malaysia Oktober 2020 at Marriott International. The following is more info about Jawatan Kosong Demi Chef De Partie Malaysia, Oktober 2020 Marriott International.

Jawatan Kosong Demi Chef De Partie Malaysia Oktober 2020 Marriott International

The following is conditions you must meet to sign up Jawatan Kosong Demi Chef De Partie Malaysia Oktober 2020 Marriott International which opened in 15 September 2020 :

Job Description :

Posting Date Sep 11, 2020
Job Number 20052878
Job Category Food and Beverage & Culinary
Location Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Malaysia, Malaysia
Brand Courtyard by Marriott
Schedule Full-time
Relocation? No
Position Type Non-Management/Hourly

Start Your Journey With Us
With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'll ensure guests have a smooth, productive stay that meets their personal and business needs. Find Your Worldâ„¢ at Courtyard by Marriott.


POSITION SUMMARY
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the quality of food prepared and portions served throughout shift.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals; handle sensitive issues with tact, respect, and confidentiality. Serve as a department role model or mentor. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.


Only registrant who meet the above conditions that will be notified upon to carry out further interview. Therefore if you are interested and meet requirements of applicants Jawatan Kosong Demi Chef De Partie Malaysia Oktober 2020 Marriott International above, please send your application before vacancies expired.
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